"A Little Surprise" Amuse-Bouche

Friday, February 2, 2018

5:30 p.m. - 7:00 p.m.
The Classic Center Atrium

Buy Amuse Bouche Tickets

2018 Featured Chefs for "A Little Surprise" Amuse-Bouche

Featured Chefs will conduct an in-house presentation of Amuse-Bouche, a sampling of each chef's cooking artistry, all paired with the perfect wine to arouse the palate.

Chef from Levy Restaurants
Chris McCook from Athens Country Club
Brandon from Craft Public House
Sous Chef from home.made
Reggie Disante from George's Lowcountry Table
Scott DeBernardo from The Pine
Jennifer Merino from Waterfall Club